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Ingredients
- 500 g Spitzkohl, in Stücken (3 cm)
- 500 g Wasser
-
1
geh. TL Gemüse-Bouillon Paste
or 1 Gemüsebouillonwürfel - 200 g Rahm
- 15 g Maisstärke (z. B. Maizena)
- ½ TL Salz
- ½ TL Pfeffer, gemahlen
- ¼ TL Paprika edelsüss
- 1 TL Zitronenschale, gerieben
- Nutrition
- per 1 Portion
- Calories
- 862 kJ / 206 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 16 g
- Fibre
- 3.2 g
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