Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sauerteig
- 75 g Vollkornmehl
- 75 g Wasser
- 15 g frische Hefe
Teig
- 250 g Rotwein
- 50 g Wasser
- 150 g Vollkornmehl
- 350 g Weissmehl, und etwas mehr für die Arbeitsfläche
- 10 g frische Hefe
- 150 g Baumnüsse, geschält
- 1 TL Salz
- Weissmehl für die Arbeitsfläche
Backvorgang
- 200 g Wasser
- Nutrition
- per 1 Scheibe
- Calories
- 602 kJ / 144 kcal
- Protein
- 4.3 g
- Carbohydrates
- 19.88 g
- Fat
- 5.26 g
- Fibre
- 2.15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Knäckebrot
1h
Ruchbrot im Brattopf
2h 25min
Speck-Muffins
50min
Jogurt-Brötli mit Sesam
1h 30min
UrDinkel Brot
11h
Kräuterlikör
169h
Garam Masala (Gewürzmischung)
10 分
Weizen-Dinkel-Brot
12小時
Einfaches Mischbrot
3小時 40 分
Cuchaule (Freiburger Safranbrot)
2小時 30 分
Tomaten-Basilikum-Brot
1小時 45 分
Dinkel-Haselnussbrot
2h 50min