Shortbread salati

Shortbread salati

3.6 8 ratings
Prep. 30 min
Total 1 h
16 pezzi

Ingredients

  • 50 g di pecorino Romano a pezzi
  • 100 g di burro morbido a pezzi
  • 150 g di farina tipo 00 + q.b.
  • 1 cucchiaino di zucchero
  • 1 pizzico di pepe nero macinato
  • 2 cucchiaini di semi di finocchio

Nutrition per 1 pezzo

Calories 101 kcal / 422 kJ
Protein 2.1 g
Fat 6.4 g
Carbohydrates 8.7 g
Fibre 0.5 g

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