Skip to main content Search
Enchilada Lettuce Wraps

Enchilada Lettuce Wraps
4.0 5 ratings
Prep. 10 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • water
    1000 g
  • chicken breasts, skinless
    700 g
  • ground black pepper
    ½ tsp
  • fine sea salt
    2 tsp
  • dried guajillo chillies halved, deseeded
    20 g
  • panela cheese (Mexican fresh cheese) cut in pieces (2 cm)
    200 g
  • garlic cloves
    2
  • tomatoes cut in pieces
    700 g
  • onions quartered
    50 g
  • chipotle chillies, tinned (in adobo sauce)
    15 g
  • green lettuce leaves
    18
  • sour cream
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 42 g
Calories 1302 kJ / 310 kcal
Fat 11 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

tasty mexican dinners 9 Recipes
UK and Ireland

You might also like...

Lamb Shoulder with Red Wine and Rosemary

4.8(13)

14 h 50 min

Steak and Kidney Pudding

4.7(15)

5 h

Roast Lamb with Vegetables and Mint Sauce

4.7(32)

2 h

Meatloaf

4.4(17)

1 h 20 min

Stuffed Crust Salami Pizza

4.2(50)

1 h 50 min

Herb Crusted Lamb with Pea Purée and Asparagus

4.8(42)

50 min

Black Pudding Scotch Eggs

4.0(5)

50 min

Chicken, Rice and Green Beans with Ginger and Spring Onion Oil

4.0(6)

1 h 20 min

Cevapcici with Tzatziki Sauce

4.5(32)

30 min

Bulgogi (Pan-fried Marinated Beef)

4.8(484)

1 h 20 min

Bacon Cheeseburger Garbage Bread

4.4(74)

2 h 45 min

Coronation Chicken

4.3(118)

30 min

 Show all
Show all