Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'amandes émondées
- 200 g de sucre en poudre
- 30 g d'eau de fleur d'oranger
- 1 pincée de sel
- 85 g de beurre fondu
- ½ c. à café de cannelle en poudre
- 8 feuilles de brick
- 1 œuf battu
- 100 g de miel préalablement tiédi
- Nutrition
- per 1 part
- Calories
- 1354.4 kJ / 323.7 kcal
- Protein
- 7.9 g
- Carbohydrates
- 28.6 g
- Fat
- 21.6 g
- Saturated Fat
- 4.2 g
- Fibre
- 3.3 g
- Sodium
- 67.3 mg
In Collections
Alternative recipes
Manaïches au zaatar
2h
Pain pide (pain turc)
2h
Pains au zaatar
1小時 55 分
Fatayers aux épinards
1小時 40 分
Briouats
35min
Glace indienne saveur pistache, rose et cardamome (Kulfi)
12h 45min
Fatayer au fromage et menthe
2h
Baklavas libanais
1小時 5 分
Pastilla
2h 20min
Briouats aux amandes, miel et graines de sésame
2h
Boulettes d'agneau et pain batbout marocains
2h 15min
Pizza lahmacun à la turque
1h