Perdices confitadas

Perdices confitadas

4.0 4 ratings
Prep. 10 min
Total 26 h 30 min
4 raciones

Ingredients

  • 2 perdices
  • ½ cucharadita de sal
  • 6 - 8 ramitas de hierbas frescas variadas (laurel, tomillo, romero, estragón, etc.)
  • 250 g de oporto
  • 1 cucharadita de pimienta negra en grano
  • 50 g de aceite de oliva
  • 2000 g de agua para el vapor

Nutrition per 1 ración

Calories 271 kcal / 1137 kJ
Protein 14 g
Fat 15 g
Carbohydrates 8 g
Fibre 0.9 g

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