Devices & Accessories
Banana split
Prep. 15 min
Total 24 h 30 min
4 portions
Ingredients
Coconut ice cream
-
coconut milk (see Tips)500 g
-
egg yolks3
-
raw sugar60 g
Salted caramel sauce
-
salted butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
Banana split
-
butter for frying
-
bananas halved lengthways4
-
raw cacao nibs to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
6.8 g
Calories
3926.6 kJ /
934.9 kcal
Fat
67.9 g
Fibre
3.1 g
Carbohydrates
78.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Summer ice cream cake
4 h 50 min
Yoyo slice
2 h 30 min
Cloudy apple juice
10 min
Lemonade
10 min
Planked Amaretto peaches with ricotta
1 h 30 min
Crunchy caramel ice cream slice
24 h 35 min
Crumbed fish nuggets
1 h 40 min
Lemon tart
2 h 15 min
Gluten free gingerbread house
4 h 45 min
Black & white chocolate tartufo
13 h 55 min
Ice cream cone cupcakes
55 min
Mango yoghurt thick shake
5 min