Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g hortelã-pimenta, só as folhas
- 25 g sumo de limão (½ unid aprox.)
- 35 g azeite
- 3 dentes de alho
- 80 g chalota
- 5 pés de tomilho, só as folhas
- 500 g tomate cortado em pedaços
- 1 c. chá de sal
- 1 pitada de pimenta
- 300 g água
- 200 g pêssego cortado em pedaços
- 150 g crème fraîche
- Nutrition
- per 1 dose
- Calories
- 648.7 kJ / 155 kcal
- Protein
- 2.4 g
- Carbohydrates
- 13.7 g
- Fat
- 11.1 g
- Saturated Fat
- 3.7 g
- Fibre
- 2.7 g
- Sodium
- 407.8 mg
In Collections
Alternative recipes
Gaspacho
10 分
Ceviche de salmão
5h
Vichyssoise
40min
Crocantes de parmesão com tomilho e curgete
20min
Gaspacho de tomate e melancia
5 分
Sopa fria de pepino e ervas aromáticas
30min
Sopa fria de pepino
4小時
Sopa fria de pêssego e cenoura
1h 45 min
Salada de batata-doce, romã e feta
35min
Gaspacho
30min
Chutney de coentros e coco
35min
Salmorejo
25min