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Ingredients
Salsa al mango
- 250 g di polpa di mango a pezzi
- 15 g di succo di lime spremuto fresco e filtrato
- 25 g di miele
- 1 cucchiaino di senape
- 1 pizzico di sale
Cottura a vapore
- 3 zucchine a rondelle (spessore 2 cm)
- 2 pizzichi di sale
- 500 g di acqua
- 200 g di code di mazzancolle pulite
- Nutrition
- per 1 pezzo
- Calories
- 41 kcal / 171 kJ
- Protein
- 3.4 g
- Fat
- 0.3 g
- Carbohydrates
- 6.2 g
- Fibre
- 0.8 g
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