![Huevos benedictinos Huevos benedictinos](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d9fab586-524b-4a17-8df4-874fa8f34d0e/Derivates/733078db-38be-4f85-b28c-46338d7d9060.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Espárragos al vapor
- 1500 g de agua
- 300 g de espárragos verdes
Montado de huevos benedictinos
- 4 rebanadas de pan brioche, ver receta
- mantequilla sin sal, la suficiente para tostar
- 200 g de salmón ahumado
- 4 huevos pochados, ver receta
- Nutrition
- per 1 porción
- Calories
- 1598 kJ / 380.5 kcal
- Protein
- 21 g
- Carbohydrates
- 25 g
- Fat
- 371.2 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Huevos pochados
25min
Risotto de calabacitas y espárragos
45min
Mi Paris Brest
1h 30min
Espárragos con huevos pochados Al vacío
1h 20min
Salsa holandesa
15min
Huevos medios
25min
Filete Wellington
2小時 10 分
Salsa Bernesa TM6
20min
Salsa holandesa TM6
15min
Filete Wellington
14h
Salsa holandesa
15min
Salsa holandesa rápida
10min