Puré de betabel

Puré de betabel

4.7 6 ratings
Prep. 5 min
Total 1 h
4 porciones

Ingredients

  • 2000 g de agua
  • 450 g de betabel pelado y cortado en cubos de 2 cm
  • ½ cdita de sal fina
  • 1 cda de azúcar
  • 135 g de mantequilla sin sal
  • 120 g de crema para batir (30-40% grasa)

Difficulty

easy


Nutrition per 1 porción

Calories 369.8 kcal / 1553 kJ
Protein 3.5 g
Fat 33.5 g
Carbohydrates 17.2 g
Fibre 1 g

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