Skip to main content Search
Curried Prawns with Rice

Curried Prawns with Rice
3.1 39 ratings
Prep. 15 min
Total 1 h
2 portions
Sign up for free

Ingredients

  • frozen green peas
    50 g
  • curry powder
    35 g
  • carrots peeled, diced (1 cm)
    150 g
  • rice
    200 g
  • medium eggs lightly beaten
    2
  • water
    1200 g
  • onions quartered
    70 g
  • vegetable oil
    10 g
    sunflower oil
  • raw tiger prawns, peeled deveined, cut in pieces (2 cm) (see tip)
    100 g
  • fresh pineapple peeled, cut in pieces (2 cm)
    30 g
  • rice wine
    ½ tsp
  • fish sauce
    1 tsp
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 18 g
Calories 1306 kJ / 312 kcal
Fat 18 g
Fibre 10 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese Seafood 10 Recipes
UK and Ireland

You might also like...

Spring Chicken Casserole

4.2(83)

1 h 30 min

Brodet (Fish stew)

4.2(12)

1 h 15 min

Salmon with Broccoli, Rice and Dill Sauce

3.9(72)

45 min

Steamed Garlic Prawns

3.7(37)

30 min

Pasta with Spicy Prawns and Ginger

3.7(73)

25 min

Seven Spice Chicken with Rice

2.1(9)

35 min

Salmon with Broccoli, Couscous and Honey Mustard Sauce

3.7(44)

1 h

Chicken, Pepper and Steamed Vegetable Salad

3.5(6)

45 min

Sweet and Sour Chicken with Rice

3.2(90)

40 min

Beef with Mushrooms

2.7(24)

30 min

Chicken Cacciatore

3.4(83)

50 min

Linguine with Bacon and Prawns (TM6 & TM5)

4.2(64)

35 min