Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 fresh red chilli, cut in long pieces
- 10 g garlic cloves
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 10 g sesame oil
- 1 Tbsp soy paste (see tip)
- 2 tsp rice wine
- 1 tsp black vinegar (see tip)
- ½ tsp sugar
- 10 g spring onion, cut in long pieces (3 cm)
- 30 g water
- 400 g fresh clams, scrubbed and de-bearded
- 10 g fresh basil leaves, plus extra for garnishing (see tip)
- Nutrition
- per 1 portion
- Calories
- 898 kJ / 214 kcal
- Protein
- 26 g
- Carbohydrates
- 10 g
- Fat
- 8 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Chicken porridge with century egg
30min
Char Kway Teow
15 分
Sugarcane Water Chestnut Drink
50min
Stir-fried Prawns with Spring Onions
20min
Nasi Lemak
45min
Shallot Oil
25min
Curry chicken
1h
Steamed Sea Bass with Lime Sauce
35min
Sambal Petai Prawns
20min
Four Course Meal (Chicken Rice)
1h 25min
Chicken Porridge
1小時 10 分