Devices & Accessories
Green Tea Pudding
Prep. 5 min
Total 2 h 20 min
5 portions
Ingredients
-
water300 g
-
unsweetened soya milk room temperature820 g
-
raw sugar adjust to taste110 g
-
kanten powder (agar-agar powder)1 heaped tsp
-
kudzu powder (Japanese arrowroot powder)2 heaped tsp
-
green tea powder plus extra for garnishing3 heaped tsp
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
640 kJ /
153 kcal
Fat
3 g
Fibre
2 g
Carbohydrates
26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegan Desserts
10 Recipes
International
International
You might also like...
Flower Crab Tofu Stew
No ratings
Lotus Seeds With Lily Bulb Dessert Soup
1 h 30 min
Iced Cardamom Tea
10 min
Traditional Black Sugar Huat Kuih (Steamed Cupcakes)
1 h 40 min
Soy milk
24 h 30 min
Pumpkin Kaya
35 min
Celebration saffron and sage bread with ginger butter
3 h
Fruit jellies
4 h
Wholemeal Mantou
1 h
Acar (Nyonya Pickled Vegetables)
1 h
Hawaiian Mochi Cake
1 h 45 min
Moong Dhall (Green Peas Dhall)
40 min