Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g fresh ginger, shredded
- 50 g toasted sesame oil
- 300 g pork tenderloins, cut in thin slices
- 10 g dark soy sauce
- 10 g sugar
- 1 tsp salt
- 20 g Chinese rice wine (Shaoxing Hua Tiao)
- Nutrition
- per 1 portion
- Calories
- 1035 kJ / 247 kcal
- Protein
- 20 g
- Carbohydrates
- 5 g
- Fat
- 15 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 763 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ginger Sesame Oil Chicken Cubes
15min
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Stir Fried Pork Belly Slices with Kimchi
30 分
Sweet and sour pork ribs
40 分
Roasted Pork Belly with Leek Stir-Fry
45 分
Lemon Chicken
25 分
Lu ji chi (braised chicken wings)
25 分
Pork Ball Soup With Cabbage
25 分
Hakka Rice Wine Chicken
1小時 25 分
Vietnamese Lemongrass Pork Strips
30 分
Chicken, Mushroom and Chinese Sausage Rice
45 分
Ginger sesame oil chicken
25 分