Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla en cuartos
- 40 g de aceite de oliva virgen extra
- 800 g de magro de cerdo en trozos (3 cm)
- 400 g de tomate triturado en conserva
- sal
- 1 pimiento rojo en conserva (morrón) en trozos aprox. 120 g
- Nutrition
- per 4 ración
- Calories
- 6856 kJ / 1640 kcal
- Protein
- 151.2 g
- Carbohydrates
- 29.2 g
- Fat
- 102 g
- Saturated Fat
- 22.2 g
- Fibre
- 9.2 g
- Sodium
- 2401.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Porra antequerana
1h 10min
Guiso de patatas con magro
1h
Estofado de cerdo con menestra de verduras
1h 15min
Muslos de pollo con salsa de ajillo
40min
Lomo de cerdo con tomate
45min
Arroz caldoso con especias
40min
Migas con chorizo y uvas (HESTAN CUE)
40min
Arroz con higaditos de pollo
1h 20 min
Carrillada al tomillo con menestra de verduras
1h 10min
Gachas manchegas con panceta y chorizo
30min
Solomillo al whisky
45min
Migas con pimientos de Padrón
30min