![Solomillo al whisky Solomillo al whisky](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9d5f0cc1b1d8b857c79e5b7127ee3e4a/Derivates/3d5d9771f567e731fecd0d3571bdad5bb5d8e058.jpg)
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Ingredients
- 50 g de zumo de limón
- 1 cucharada de maicena
- 100 g de agua
- 60 g de aceite de oliva
- 15 g de mantequilla
- 100 g de dientes de ajo con piel, chafados
- 2 hojas de laurel secas
- 2 solomillos de cerdo cortados en medallones de 1 cm y salpimentados
- 100 g de whisky
- 200 g de vino blanco
- 1 pastilla de caldo de carne desmenuzada
- 1 pellizco de comino en grano (optional)
- Nutrition
- per 1 ración
- Calories
- 1722.8 kJ / 411.8 kcal
- Protein
- 36.4 g
- Carbohydrates
- 8.3 g
- Fat
- 18.1 g
- Saturated Fat
- 4.8 g
- Fibre
- 0.5 g
- Sodium
- 493.5 mg
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