Creamy coconut yoghurt

Creamy coconut yoghurt

3.5 13 ratings
Prep. 15 min
Total 18 h
4 portions

Ingredients

Coconut cream
  • desiccated coconut or shredded coconut
    300 g
  • filtered water
    800 g
  • coconut oil (see Tips)
    100 g
Coconut yoghurt
  • tapioca starch
    1 ½ tbsp
  • agar agar (see Tips)
    1 ½ tsp
  • pure maple syrup
    1 tbsp
  • dairy free probiotic capsules contents only (see Tips)
    2

Nutrition per 1 portion

Calories 346.5 kcal / 1455.3 kJ
Protein 2.3 g
Fat 33.3 g
Carbohydrates 10 g
Fibre 5.3 g
Saturated Fat 29.8 g
Sodium 6.8 mg

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