Devices & Accessories
Blitva
Prep. 5 min
Total 35 min
4 portions
Ingredients
-
potatoes (approx. 450 g), peeled, cut in pieces (2-3 cm)3
-
water500 g
-
Swiss chard leaves, stems removed, sliced (5 cm)100 g
-
extra virgin olive oil40 g
-
garlic cloves3
-
fine sea salt to taste
-
ground black pepper to taste
Difficulty
easy
Nutrition per 1 portions
Protein
2.8 g
Calories
811 kJ /
194 kcal
Fat
9.5 g
Carbohydrates
21.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
croatian cuisine
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40 min
Colcannon
35 min
Applesauce Cake
1 h 15 min
Mint Courgettes
30 min
Spinach, Chickpea and New Potato Soup
35 min
Ratatouille
40 min
Spring Greens Soup with Beans
35 min
Chicken breasts with courgette topping
50 min
Minestrone
45 min
Sweet Potato, Red Pepper and Cannellini Bean Soup
35 min
Chickpea, Squash and Kale Stew
45 min
Mediterranean Courgette Fritters and Salsa
30 min