Fava Bean and Goat Cheese Dip

Fava Bean and Goat Cheese Dip

4.8 4 rating

Prep. 10 min

Total 20 min

6 portions

Ingredients

fresh fava beans shelled
12 oz
12 oz frozen fava beans
water
20 oz
fresh tarragon leaves only
1 sprig
mint leaves
5
garlic clove
1
lemon thin peel only, no pith
1
salt to taste
½ tsp
ground black pepper
¼ tsp
goat cheese
6 oz
olive oil
1 oz
lemon juice to taste
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 342.5 mg

Protein 10 g

Calories 719.1 kJ / 171.9 kcal

Fat 11.1 g

Fibre 4.6 g

Saturated Fat 4.9 g

Carbohydrates 11.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 179 Recipes
United States

Spring Forward 10 Recipes
United States

You might also like...

Berry Mojito Mocktail

Berry Mojito Mocktail

No ratings

Raspberry Vinaigrette

Raspberry Vinaigrette

10 min

Spelt Risotto with Beets and Goat Cheese

Spelt Risotto with Beets and Goat Cheese

1 h 55 min

Fresh Herb Dip

Fresh Herb Dip

10 min

Seafood Quesadillas

Seafood Quesadillas

2 h

Beet Salad

Beet Salad

15 min

Citrus Salad with Beet Vinaigrette

Citrus Salad with Beet Vinaigrette

20 min

Turmeric Gingerade

Turmeric Gingerade

10 min

Smoked Mackerel and Watercress Dip

Smoked Mackerel and Watercress Dip

5 min

Crunchy Salad with Green Goddess Dressing (Diabetes)

Crunchy Salad with Green Goddess Dressing (Diabetes)

20 min

Gravlax

Gravlax

72 h 30 min

Artichoke Heart Bruschetta

Artichoke Heart Bruschetta

30 min