
Devices & Accessories
Lamm Curry mit Paprika - Bhoona Gosht
Prep. 30 min
Total 1 h 15 min
4 Portionen
Ingredients
-
Knoblauchzehen3
-
Ingwer, frisch in dünnen Scheiben20 g
-
Zwiebeln halbiert100 g
-
Öl30 g
-
Chili, gemahlen½ TL
-
Kurkuma, gemahlen¼ TL
-
Garam Masala1 ½ TL
-
Salz¾ TL
-
Pfeffer¼ TL
-
Tomaten in Würfeln (1 cm)130 g
-
Lammfleisch aus der Schulter, in Würfeln (2 cm)450 g
-
Wasser150 g
-
grüne Paprika in Würfeln (1 cm)80 g
Difficulty
medium
Nutrition per 1 Portion
Protein
21 g
Calories
1531 kJ /
366 kcal
Fat
29 g
Carbohydrates
6 g
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