Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de oliva
- 3 dientes de ajo
- 500 g de contramuslo de pollo sin piel ni hueso (en dados de 2 cm)
- 850 g de caldo de ave
- ½ cucharadita de sal
- ½ cucharadita de colorante alimentario
-
½ - 1
cucharadita de pasta de ají amarillo
or ½ cucharadita de pimentón picante - 1 cucharada de zumo de limón
- 400 g de borrajas (solo los tallos) en trozos de 3 cm
- 300 g de arroz de grano redondo
- Nutrition
- per 1 ración
- Calories
- 1478 kJ / 353 kcal
- Protein
- 19.7 g
- Carbohydrates
- 40.6 g
- Fat
- 12.9 g
- Fibre
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patatas guisadas con arroz y morcilla de Burgos
50min
Borrajas con gambas
40min
Patatas guisadas con champiñones
45min
Lentejas con setas y morcilla
3h
Judías verdes con champiñones y beicon
30min
Risotto de bacalao y guisantes con menta
35min
Arroz con ternasco y borraja
1h
Guiso de quinoa, calabaza y calabacín
30min
Lentejas con boletus y morcilla a la plancha
2h 50min
Borrajas y champiñones en conserva rehogados con beicon
20min
Cardo a la cerveza
25min
Risotto de guisantes y jamón
30min