Orangen-Rotkohl-Salat mit Datteln
TM6 TM5

Orangen-Rotkohl-Salat mit Datteln

4.4 (650 ratings)

Ingredients

  • 100 g Datteln, entsteint
  • 700 g Rotkohl, in Stücken
  • 10 g Essig
  • 20 g Öl
  • 100 g Orangensaft
  • 1 ½ TL Salz
  • ½ TL Pfeffer
  • 1 Prise Zucker
  • 2 Orangen, filetiert
  • 2 Frühlingszwiebeln, in feinen Ringen (ca. 5 mm)

Nutrition
per 1 Portion
Calories
943 kJ / 225 kcal
Protein
6 g
Carbohydrates
34 g
Fat
5 g
Fibre
8.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes