Pizza Diavola

4.8 121 ratings

Prep. 15 min

Total 1 h 30 min

3 portions

Ingredients

Dough

water
220 g
sugar
1 tsp
barley malt
dried instant yeast
2 tsp
20 g fresh yeast
strong white bread flour plus extra dusting
400 g
extra virgin olive oil plus extra for greasing
20 g
fine sea salt
1 tsp

Topping

mozzarella cut in pieces (2 cm)
200 g
spicy salami sliced
150 g
pepperoni, sliced
extra virgin olive oil plus extra for drizzling
20 g
pomodorino tomatoes halved
250 g
baby plum tomatoes, halved
fine sea salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 2553.7 mg

Protein 43.6 g

Calories 4162 kJ / 994.7 kcal

Fat 43.7 g

Fibre 4.9 g

Saturated Fat 15.8 g

Carbohydrates 104.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

Pizza Perfection 15 Recipes
UK and Ireland

You might also like...

Banana Pancake Bites

45 min

Mini Pizzas

1 h 20 min

Coconut Mocha Frappe

3 h 30 min

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

55 min

Lemon Slush

10 min

Chocolate Hazelnut Spread

45 min

Mango, Strawberry and Pineapple Slush Smoothie

10 min

Horlicks Hot Chocolate

10 min

Avocado and Banana Ice Cream

6 h 15 min

Blueberry Buns

3 h 25 min

Tropical Strawberry Smoothie

5 min

Apple Kiwi Smoothie

10 min