Caldo ibérico

Caldo ibérico

4.2 88 ratings
Prep. 10 min
Total 1 h 10 min
6 raciones

Ingredients

  • 100 g de puerro (en trozos)
  • 80 g de zanahoria (en trozos)
  • 50 g de cebolla
  • 80 g de patata (en trozos)
  • 500 g de huesos de jamón ibérico
  • 1500 g de agua

Difficulty

easy


Nutrition per 1 ración

Calories 17 kcal / 74 kJ
Protein 1.4 g
Fat 0.3 g
Carbohydrates 2.4 g
Fibre 0.6 g

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