Chorizo, Potato and Cabbage Soup

Chorizo, Potato and Cabbage Soup

4.0 35 ratings
Prep. 10 min
Total 35 min
6 portions

Ingredients

  • chorizo finely sliced
    300 g
  • red onion quartered
    1
  • garlic cloves peeled
    2
  • red pepper
    1
  • tinned anchovies
    2 - 3
  • water
    700 g
  • smoked paprika
    1 Tbsp
  • potatoes peeled, cut in bite-sized pieces
    500 g
  • cabbage cut in thin wedges
    1
  • cooked chickpeas drained and rinsed
    400 g
  • fresh coriander leaves
    ½ bunch

Difficulty

easy


Nutrition per 1 portion

Protein 2 g
Calories 173 kJ / 41.3 kcal
Fat 1 g
Fibre 1.2 g
Carbohydrates 6.3 g

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