Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Äpfel, klein, rot
- 20 g Rum
- 1 Zitrone, Bio, 1 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 130 g Zucker
- ½ TL Zimt
- 40 g Mohn
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Pck. Vanillezucker
- 1 Prise Salz
- 3 Eier (Kl. M)
- 160 g Mehl
- 2 TL Weinstein-Backpulver
- 50 g Apfelgelee
- Nutrition
- per 1 Glas
- Calories
- 3227 kJ / 770 kcal
- Protein
- 12 g
- Carbohydrates
- 84 g
- Fat
- 40 g
In Collections
Alternative recipes
Rhabarber-Cranberry-Tarte
2小時 30 分
Birnen-Blondie
1h 15min
Zwetschken-Mohn-Strudel
2h
Apfel-Nuss-Torte
4h 30 min
Maulwurf-Kuchen
2h
Zitronen-Pfirsich-Charlotte
6h 30 min
Aprikosengugelhupf
2h
Apfeltorte mit Florentiner-Deckel
4小時
Aprikosen-Schmand-Tarte
1小時 10 分
Birnenkuchen alla Toscana
3小時 20 分
Apfelkuchen mit Guss
1小時 20 分
Apfel-Karamell-Gugelhupf
1小時 30 分