Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Äpfel, klein, rot
- 20 g Rum
- 1 Zitrone, Bio, 1 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 130 g Zucker
- ½ TL Zimt
- 40 g Mohn
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Pck. Vanillezucker
- 1 Prise Salz
- 3 Eier (Kl. M)
- 160 g Mehl
- 2 TL Weinstein-Backpulver
- 50 g Apfelgelee
- Nutrition
- per 1 Glas
- Calories
- 3227 kJ / 770 kcal
- Protein
- 12 g
- Carbohydrates
- 84 g
- Fat
- 40 g
In Collections
Alternative recipes
Rose vom Winterapfel mit Würzguss
1h 50min
Aprikosen-Bienenstich
5h
Haselnusstorte
3小時 15 分
Erdbeer-Limetten-Tarte
5h
Früchtekuchen-Torte
7h
Financiers mit Himbeeren
45min
Birnen-Preiselbeer-Pie
3h 30min
Apfel-Nuss-Torte
4h 30min
Biskuit
1h 30min
Haselnuss-Baiser-Torte mit Bananen-Karamell-Füllung
3小時 15 分
Apfeltorte mit Florentiner-Deckel
4小時
Marmorkuchen (glutenfrei)
1小時 10 分