Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crab Cakes
- 2 ½ oz yellow bell peppers, stem and seeds removed, cut into pieces
- 2 oz green onions, cut into pieces (1 in.)
- 10 sprigs thyme, leaves only
- ½ tsp salt
- ¼ tsp ground black pepper
- 12 oz canned crab meat (approx. 3 x 6.5 oz), drained
- 3 oz bread crumbs
- 1 oz sour cream
- 1 large egg
Cilantro Sauce
- ½ oz cilantro leaves
- ½ oz mint leaves
- 1 garlic clove
- 1 jalapeño pepper, stem and seeds removed
- 2 ½ oz avocado
- 2 ½ oz coconut cream
- 1 tbsp lime juice
- ¼ tsp ground cumin
- ¼ tsp sugar (optional)
- ¼ tsp salt
- 3 - 4 tbsp vegetable oil, to fry
- Nutrition
- per 1 pieces
- Calories
- 246 kJ / 59 kcal
- Protein
- 1.7 g
- Carbohydrates
- 0.6 g
- Fat
- 3.4 g
In Collections
Alternative recipes
Boeuf Bourguignon
11小時 25 分
Shrimp Mousse
35min
Vanilla Sugar
72小時
Stuffed Pork Loin with Apple Cider Sauce
1h
Apple and Fig Stuffed Pork Chops
50min
Smoked Salmon and Watercress Pesto Crostini
15min
Collard Greens
1h 5min
Watermelon and Salmon Ceviche Stack
30min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Beef Wellington (Ben)
10h 10min
Crab Cakes
1h 35min
Ancho-Cranberry Turkey Enchiladas
1h 10min