Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 can artichoke hearts (approx 14 oz), drained
- 4 oz Parmesan cheese, cut into pieces
- 4 oz mozzarella cheese, cut into pieces
- 2 garlic cloves
- ½ oz shallot, halved
- 1 oz olive oil
- 10 oz frozen spinach leaves, defrosted and drained (see Tip)
- 8 oz cream cheese, softened
- 3 oz sour cream
- ½ tsp red pepper flakes
- ¼ tsp salt
- ½ tsp Worcestershire sauce
- ½ tsp Tabasco sauce
- Nutrition
- per 1 oz
- Calories
- 264 kJ / 63.1 kcal
- Protein
- 2.9 g
- Carbohydrates
- 1.9 g
- Fat
- 5.1 g
- Saturated Fat
- 2.6 g
- Fibre
- 0.7 g
- Sodium
- 122.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spicy Cranberry Orange Sauce
35min
Biltmore Broccoli and Cheddar Soup
45min
Chicken Fajita Soup
50min
Tortilla Soup
25min
Creamy Tomato Soup
30min
Green Bean and Radicchio Salad with Chèvre
40min
Mexican Creamed Corn
30min
Cranberry-Almond Chicken Salad
15 分
Turkey Chili
45min
Baked Crab Dip
15 分
Broccoli and Cheddar Soup
40min
Jalapeño Popper Dip
1小時 10 分