Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de salsa de soja
- 25 g de vinagre de arroz
- 10 g de jengibre fresco en trozos
- 1 diente de ajo pequeño
- 30 g de hojas de espinaca frescas
- ½ cucharadita de maicena
- 30 g de cebolleta
- 2 cucharadas de aceite de sésamo tostado
- ½ cucharadita de sal
- 30 g de setas shiitake frescas
- 80 g de carne picada de cerdo
- 24 obleas para gyoza congeladas (descongeladas)
- 200 g de agua
- 1 pellizco de guindilla seca desmenuzada
- 1 cucharadita de semillas de sésamo tostado
- Nutrition
- per 1 unidad
- Calories
- 309 kJ / 74 kcal
- Protein
- 5.4 g
- Carbohydrates
- 5.6 g
- Fat
- 3.4 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bao buns de panceta con ensalada de lombarda y zanahoria
1小時 20 分
Gyozas vegetarianas de shiitake
2h 30min
Arroz blanco para sushi (Cocción de arroz)
1h 15min
Nigiri sushi
1h
Maki sushi
1h
Ramen con pollo y pak choi - Japón
45 min
Sopa de fideos japoneses
1h 15min
Bao buns de cerdo
2小時
Dumplings chinos de repollo y carne de cerdo
1h 35min
Bao buns con salmón y espárragos
1h
Bao buns con gambones crujientes
1h
Bao buns de secreto ibérico
2h 30min