Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g broa de Avintes
- 30 g queijo parmesão
- 1120 g água
- 250 g grelos, só as folhas
- 4 dentes de alho
- 2 chalotas (60 g aprox.)
- 40 g azeite
- 400 g bacalhau demolhado em lascas
- 2 c. chá de pimentão doce
- 20 g manteiga
- 50 g vinho branco
- 320 g arroz p/ risoto
- 100 g azeitonas pretas
- Nutrition
- per 1 dose
- Calories
- 1739 kJ / 416 kcal
- Protein
- 20 g
- Carbohydrates
- 49 g
- Fat
- 14 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmão com risoto de funcho
25min
Risoto de bacalhau
50min
Risoto à alentejana
30min
Risoto de peru e espargos
40min
Risoto de camarão, rúcula e cogumelos
30min
Risoto de dourada
1h
Risoto de polvo
1h 10min
Risoto de alheira com grelos e castanhas
30min
Risoto de bacalhau com grão
40min
Risoto de camarão, espargos e açafrão
45min
Risoto de cogumelos com presunto
1h
Risoto de curgete e camarão
35min