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Ingredients
- 50 g broa de Avintes
- 30 g queijo parmesão
- 1120 g água
- 250 g grelos, só as folhas
- 4 dentes de alho
- 2 chalotas (60 g aprox.)
- 40 g azeite
- 400 g bacalhau demolhado em lascas
- 2 c. chá de pimentão doce
- 20 g manteiga
- 50 g vinho branco
- 320 g arroz p/ risoto
- 100 g azeitonas pretas
- Nutrition
- per 1 dose
- Calories
- 1739 kJ / 416 kcal
- Protein
- 20 g
- Carbohydrates
- 49 g
- Fat
- 14 g
- Fibre
- 3 g
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