Schoko-Pecannuss-Torte

Schoko-Pecannuss-Torte

4.2 89 ratings
Prep. 50 min
Total 4 h
16 Stücke

Ingredients

Teig
  • Zartbitterkuvertüre (55% Kakao), in Stücken
    100 g
  • Butter weich, in Stücken
    250 g
  • Rohrzucker fein
    200 g
  • Vanillezucker, selbst gemacht
    1 EL
  • Eier (Kl. M)
    3
  • Wasser
    250 g
  • Kakaopulver
    2 EL
  • Mehl
    275 g
  • Weinstein-Backpulver
    3 TL
  • Natron
    1 TL
  • Salz
    ¼ TL
  • Buttermilch
    125 g
Füllung und Fertigstellung
  • Pecannüsse
    150 g
    150 g Walnusshälften
  • Ahornsirup
    100 g
  • Wasser
    15 g
  • Zartbitterkuvertüre (55% Kakao), in Stücken
    400 g
  • Sahne
    350 g

Nutrition per 1 Stück

Calories 533 kcal / 2234 kJ
Protein 8 g
Fat 31 g
Carbohydrates 53 g

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