Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g Zucker
- 150 g Espresso, aufgebrüht, heiß
- 3 Eiweiß (Kl. M)
- 1 Prise Salz
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 5 Eigelb (Kl. M)
- 20 g Zitronensaft
- 1 Vanilleschote, nur das Mark
- 3 Blätter weiße Gelatine
- Wasser zum Einweichen
- 200 g Mascarpone
- 4 EL Mandellikör (z.B. Amaretto)
- 24 Löffelbiskuits
- 2 EL Kakao
- Nutrition
- per 1 Portion
- Calories
- 1673 kJ / 399 kcal
- Protein
- 8 g
- Carbohydrates
- 37 g
- Fat
- 23 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lombardische Aprikosentarte
1h 15min
Schwarzwälder Kirschtorte
10h 30min
Tiramisu
5小時 20 分
Erdbeer-Tiramisu
3h
Erdbeer-Flockentörtchen
3h 30min
Erdbeer-Tiramisu
5小時 30 分
Erdbeer-Sahnetorte
5h
Mokka-Mousse-Torte
8小時
Tiramisu mit Amarettini-Keksen
4h 50 min
Erdbeer-Panna-Cotta-Torte
6h 30min
Tiramisù
3小時 20 分
No-Bake-Tiramisu-Torte
7小時 30 分