Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g onions, halved
- 2 garlic cloves
- 25 g butter, unsalted, plus extra for greasing
- 10 g brown sugar
- 7 dried bay leaves
- 2 cloves
- 2 slices white bread
- whole milk, for soaking
- 50 g sultanas
- 30 g tomato purée
- 2 tsp dried mixed herbs
- 1 tsp ground turmeric
- 1 tsp ground coriander
- 5 whole allspice berries
- 2 tsp curry powder
- 1 tsp ground cinnamon
- 2 tsp fine sea salt
- 1 ¼ tsp ground black pepper
- 1000 g beef mince, broken in pieces
- 2 Tbsp mango chutney
- 10 g freshly squeezed lemon juice
- 2 large eggs
- 300 g whole milk
- mango chutney, for serving
- Nutrition
- per 1 portion
- Calories
- 2147.3 kJ / 512.5 kcal
- Protein
- 40 g
- Carbohydrates
- 17.7 g
- Fat
- 31.2 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Chicken Curry with Spinach
1h 5min
Beef-Ragout with Macaroni
30 min
Lamb Curry with Peppers - Bhoona Gosht
1h 15min
South African curry mince
45 min
Sausage and Bacon Casserole
50 min
Bunny Chow with Durban Curry
3h
Traditional bobotie
1h 30 min
Mardi Gras Meatballs
1h 5min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1小時 45 分
Cape Malay Chicken Curry
1h
Chilli Beef with Lemon Feta
30 min
Quick Lamb Dhansak
50 min