![Caldeirada de peixe Caldeirada de peixe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BA2DE256-5708-44BC-892C-55667A21B580/Derivates/b5c1cabe-ef07-467b-b5b8-3a5a175f8378.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de cebolla en cuartos
- 2 dientes de ajo
- 70 g de aceite de oliva
- 100 g de pimiento rojo cortado en tiras
- 1 cucharadita de pimentón
- 225 g de caldo de pescado
- 2 hojas de laurel secas
- 500 g de patatas (en rodajas de 3-4 mm)
- 800 g de lomos de rape sin piel ni hueso (en dados de 3-4 cm)
- 75 g de vino blanco seco
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1155 kJ / 276 kcal
- Protein
- 23.8 g
- Carbohydrates
- 16.3 g
- Fat
- 12.8 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Merluza a la gallega
40min
Rape a la provenzal (Lotte à la provençale)
50min
Caldo gallego exprés
30min
Guiso de verduras con caballa
30min
Salmón à la nage
30min
Marmitako de pulpo
40min
Fabes con almejas
30min
Guiso de pulpo
45min
Sorropotún cántabro con chicharro
40min
Huevos poché con pisto de anchoas y aceitunas
45min
Guiso marinero
1h 20min
Arroz caldoso con zamburiñas
45min