Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Falafel
Prep. 20 min
Total 1 h 25 min
35 pieces
Ingredients
-
dried broad beans soaked overnight270 g
-
fresh coriander roughly chopped5 sprigs
-
fresh parsley leaves only10 sprigs
-
dried chickpeas soaked overnight90 g
-
garlic cloves8
-
onions cut into quarters300 g
-
salt2 tsp
-
freshly ground black pepper½ tsp
-
flour2 tsp
-
ground cumin½ tsp
-
ground coriander1 tsp
-
baking soda1 tsp
-
baking powder3 tsp
-
sunflower oil for frying
Difficulty
easy
Nutrition per 1 piece
Protein
2.8 g
Calories
489 kJ /
117 kcal
Fat
9 g
Carbohydrates
6.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Kashta cream
10 min
Sweet cheese pastry (knafeh)
3 h
Stuffed pancakes (katayef with kashta cream)
2 h
Sweet cheese rolls (halawet el jebn)
2 h 45 min
Arabian ice cream
10 h 25 min
Aubergine dip (moutabal/baba ganoush)
1 h 10 min
Spinach turnovers (fatayer)
1 h 25 min
Cheese sambousek
1 h 45 min
Yoghurt soup with meat dumplings (Shish barak)
2 h 30 min
Raw kibbeh
15 min
Baked kibbeh (kibbeh bil sanieh)
1 h 35 min
Falafel
25 h 30 min