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Ingredients
- 200 g Buchweizen
- 1 TL Backpulver
- 4 Eier
- 1 Prise Salz
- 30 g Wasser, warm
- 160 g Rohrzucker, etwas mehr zum Bestreuen
- ½ TL Zitronenschale, gerieben
- 2 TL Vanillezucker
- 250 g Schlagobers
- 400 g griechischer Joghurt (10% Fett)
- 5 EL Himbeermarmelade, fein passiert
- 1 TL rosa Pfefferbeeren, zerdrückt und gehackt (optional)
- 250 g frische Himbeeren
- Nutrition
- per 1 Stück
- Calories
- 1136 kJ / 271 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 13 g
- Fibre
- 2 g
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