Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Bärlauchblätter, frisch, ohne Stiele
- 30 g Öl
- 250 g Butter, in Stücken
- 50 g Wasser
- 1 EL Zitronensaft
- 3 Eigelb
- ½ TL Senf
- ½ TL Salz
- 1 Prise Pfeffer
- Nutrition
- per 350 Gramm
- Calories
- 10029 kJ / 2396 kcal
- Protein
- 14 g
- Carbohydrates
- 3 g
- Fat
- 262 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Bärlauch-Faltenbrot
2小時 30 分
Bärlauch-Kartoffelpüree mit Senfbutter
50min
Bärlauchbutter
10 分
Bärlauchpaste
20 分
Bärlauch-Zabaglione
10 分
Bärlauch-Rub
2小時 10 分
Bärlauchöl
15 分
Bärlauch-Aioli
10 分
Bärlauch-Tomaten-Pesto
5 分
Bärlauch-Panna-Cotta im Räucherlachs Mantel
4h 30min
Sauce Hollandaise mit Varianten
10 分
Bärlauch-Spaghetti
30 分