Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g onions, thinly sliced
- 30 g olive oil
- 40 g pomegranate molasses
- 2 garlic cloves
- 500 g lamb mince, broken in pieces
- 30 g tomato purée
- 2 pinches chilli flakes
- 1 tsp ground allspice
- 2 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp ground cinnamon
- ½ tsp fine sea salt
- 1 chicken stock cube (for 0.5 l)
- 130 g water
- 30 g pine nuts
- 500 g puff pastry
- 3 Tbsp fresh parsley leaves, roughly chopped
- 2 Tbsp fresh mint leaves, roughly chopped
- 100 g pomegranate seeds
- Nutrition
- per 1 portion
- Calories
- 1706 kJ / 410 kcal
- Protein
- 15 g
- Carbohydrates
- 24.6 g
- Fat
- 26.6 g
In Collections
Alternative recipes
Beef Koftas with Saffron Yoghurt
1小時 20 分
Lamb Meatballs, Minty Pea Houmous and Flatbreads
1h 15min
Georgian Chicken with Bulgur Wheat
1h 15min
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2h 25 min
Lamb Tagine with Apricots and Honey
1h 50min
Lamb Roll with Freekeh Pilaf
1h 5min
Lamb Burgers with Garlic Herb Mayo
1h 15min
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1小時 40 分
Sri Lankan Chicken Curry (Koththu Roti)
1h 5min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1h
Mardi Gras Meatballs
1h 5min
Sri Lankan Red Beef Curry
1h 35min