Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 onions, halved (approx. 250 g)
- 2 garlic cloves
- 1 - 2 Tbsp fresh rosemary, leaves only
- 60 g white wine vinegar
- 60 g olive oil
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 418 kJ / 100 kcal
- Protein
- 0 g
- Carbohydrates
- 2 g
- Fat
- 10 g
- Fibre
- 0.4 g
In Collections
Alternative recipes
Teriyaki Marinade
15 分
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1h
Wild Salmon Fishcakes
30min
Shrimp Yakisoba
35min
Sous-vide Ossobuco
12小時 40 分
Fish and Herb Parcel
35min
Mustard Balsamic Vinegar Dressing
10min
Salmon with Broccoli, Rice and Dill Sauce
45min
Chipotle Caesar Salad
30min
Hot Wings with Blue Cheese Dip
1h 45min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3h 20min
Queso Fundido with Chorizo
45min