Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 cm piece fresh ginger, peeled
- 100 g soy sauce
- 120 g rice wine
- 50 g rice malt syrup
- 4 fresh boneless salmon fillets (approx. 180 g each)
- 1000 g water
- 100 g wild rice (see Tip)
- 200 g brown rice
- 1 tsp salt
- 150 g frozen edamame beans
- 1 - 2 avocados, flesh only, cut into thin slices
- 1 - 2 spring onions/shallots, trimmed and cut into thin slices on the diagonal
- 4 sprigs fresh coriander, leaves only
- 1 nori sheet, cut into very thin strips (optional)
- 2 tsp black sesame seeds, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 3722.3 kJ / 886.3 kcal
- Protein
- 51.6 g
- Carbohydrates
- 68.3 g
- Fat
- 43.8 g
- Saturated Fat
- 8.7 g
- Fibre
- 8.2 g
- Sodium
- 2271.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salmon with ginger sauce and spiced cashews
30 分
Salmon niçoise salad
35min
Hoisin pork bowl
30 分
Fish tacos with Kewpie mayonnaise
1小時 30 分
Mango salmon bowl
40 分
Thai beef salad
1小時 15 分
Superfood salmon salad
1小時 5 分
Coconut poached chicken salad
45 分
Salmon, quinoa, feta and mixed vegetable salad
50 分
Miso fish with Asian greens
24h 45min
Salmon kebabs with coriander chilli mayonnaise
50 分
Miso salmon broth
40 分