Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 fresh long red chillies, trimmed, cut into halves and deseeded, if preferred, to taste
- 1 - 2 limes, juiced, to taste
- 40 g fish sauce
- 60 g peanut oil
- 2 sprigs fresh basil, leaves only, plus extra for garnishing
- 1000 g hot water
- 2 bunches green asparagus, trimmed and cut into pieces (3 cm)
- 450 - 500 g peeled raw prawns with tails intact (approx. 20 - see Tips)
- 270 g soba noodles
- Nutrition
- per 1 portion
- Calories
- 2154 kJ / 512.9 kcal
- Protein
- 35.8 g
- Carbohydrates
- 49.1 g
- Fat
- 17.2 g
- Saturated Fat
- 3.2 g
- Fibre
- 8 g
- Sodium
- 1827.5 mg
In Collections
Alternative recipes
Balti coconut fish curry
50min
Miso fish with Asian greens
24h 45min
Fish with ginger lime sauce
35min
Salmon with ginger sauce and spiced cashews
30min
Almond crusted salmon with asparagus fettuccine
35min
Sweet tamarind fish with mixed vegetables
40min
Mediterranean seafood with tomato and fennel
30min
Superfood salmon salad
1h 5min
Lamb with pumpkin and lentils
50min
Teriyaki salmon bowl
1h 15min
Steamed red curry fish (Matt Sinclair)
30min
Coconut turmeric fish curry
40min