Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan cheese, cut into pieces (3 cm)
- 3 garlic cloves
- 1 tsp paprika
- 20 g tomato paste
- 4 sprigs fresh thyme, leaves only
- 20 g olive oil
- 1 tsp dried oregano
- 2 ½ tsp salt
- 3 pinches ground black pepper
- 700 - 800 g cauliflower (whole)
- 1030 g water
- 300 g frozen green peas
- 40 g unsalted butter
- 20 g pouring (whipping) cream
- fresh chives, finely chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 781.8 kJ / 186 kcal
- Protein
- 8.1 g
- Carbohydrates
- 7.8 g
- Fat
- 12.1 g
- Saturated Fat
- 5.8 g
- Fibre
- 7.7 g
- Sodium
- 378 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Warm cabbage dish
15min
White bean purée and anchovy on crostini
45min
Herbed mushrooms with pearl barley and roasted hazelnuts
13h 25min
Apple and cranberry farro salad
35min
Warm capsicum and tomato salad with olives
50min
Crunchy seeded broccoli
40min
Lentil and mint salad
3h 55min
Prawn salad with avocado dressing
35min
Crunchy quinoa patties with avocado smash
1h 30 min
Grain salad lettuce cups
1h 55min
Spring greens with grapefruit
30min
Carrot, feta and mint salad
40min