Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g rote Spitzpaprika, entkernt, in Stücken, etwas mehr für die Dekoration
- 150 g Melanzani, in Stücken
- 80 g Zwiebeln, halbiert
- 3 Knoblauchzehen
- 30 g Olivenöl
- 1 TL Sambal Oelek
- 1 ½ TL Salz
- ½ TL Paprikapulver, geräuchert (z.B. Pimentón de la vera)
- ½ TL brauner Zucker
- 10 g Essig
- 100 g weiße Bohnen, aus der Dose
- Nutrition
- per 1 Portion
- Calories
- 381 kJ / 91 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 6 g
- Fibre
- 4 g
In Collections
Alternative recipes
Paprikasuppe bicolor
1h
Senfsüppchen
30min
Petersilien-Pesto mit gerösteter Paprika
5min
Salsa Verde
5min
Erbsencremesuppe
40min
Pikanter Käsekuchen
4h 20min
Dille und Feta Fladenbrot
1h 20min
Rote-Linsen-Aufstrich
35 分
Paprika-Auberginen-Mus - Ajvar
1h 20min
Gurken-Kokos-Relish
50 分
Kerniger Brotaufstrich
5min
Paprika-Dip
50 分