Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Stroganoff
- 150 g onions, quartered
- 1 garlic clove
- 30 g olive oil
- 250 g carrots, sliced (2 mm)
- 1 tsp fine sea salt
- 1 pinch ground white pepper
- 1 pinch ground nutmeg
- 400 g tinned chopped tomatoes
- 200 g fresh mushrooms, quartered
- 500 g hearts of palm, tinned, drained, sliced (5 mm)
- 200 g soya cream
Parnsip and Leek Purée
- 250 g leeks, thinly sliced
-
25
g butter
or 25 g margarine - 450 g rice milk
- 1000 g parsnips, cut in pieces
- 1 tsp fine sea salt
- fresh parsley leaves, chopped, for garnish
- Nutrition
- per 1 portion
- Calories
- 1050 kJ / 251 kcal
- Protein
- 6 g
- Carbohydrates
- 22 g
- Fat
- 16 g
In Collections
Alternative recipes
Creamy White Beans and Leeks
20min
Mushroom Stroganoff
30min
Polenta with Ratatouille
1h 20 min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Vegan Roulades with Dumplings and Red Cabbage
2h 20min
Garlic and White Bean Stew
50min
Carrot, Pumpkin and Chard Pie
1h 20 min
Beetroot and Kale Pizza
2h
Spring Greens Soup with Beans
35min
Puy Lentil Dip
45min
Aubergine, Courgette and Red Lentil Gratin
1h 10min
Quinoa Broth
35min