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Lupini Cheese

Lupini Cheese
3.2 5 ratings
Prep. 10 min
Total 2 h 45 min
600 g
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Ingredients

  • lupini beans, cooked
    250 g
  • olive oil plus extra for greasing
    30 g
  • freshly squeezed lemon juice
    20 g
  • dried instant yeast
    20 g
  • fine sea salt
    1 tsp
  • garlic powder
    1 tsp
  • ground nutmeg
    1 pinch
  • water
    360 g
  • agar-agar
    15 g
  • cornflour
    30 g

Difficulty

easy

Nutrition per 100 g

Protein 7 g
Calories 482 kJ / 115 kcal
Fat 6 g
Carbohydrates 7 g

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Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

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