Devices & Accessories
Penne pasta with tuna
Prep. 5 min
Total 35 min
6 portions
Ingredients
-
water1500 g
-
fine salt1 ½ tsp
-
olive oil plus extra to cook pasta1 oz
-
dried penne pasta or other short dried pasta450 g
-
onions cut into quarters250 g
-
15 g fresh coriander, (approx. 40 sprigs)fresh parsley (approx. 20 sprigs)15 g
-
canned tuna in oil340 - 390 g
Difficulty
easy
Nutrition per 1 portion
Protein
19 g
Calories
1648 kJ /
394 kcal
Fat
13 g
Carbohydrates
48 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Grab & go
9 Recipes
Switzerland
Switzerland
You might also like...
Saffron Chicken Penne
30 min
Pasta alla Nerano
40 min
Lentils with Rice- Fakes Moutzentra
45 min
Asian Rice and Vegetable Sauté (TM6 Metric)
40 min
Tagliatelle with porcini mushrooms
1 h
Tomato rice
30 min
Chicken with tomato sauce
1 h
Yellow rice with chicken
40 min
Green beans with tomato and parsley
55 min
Pasta salad with tuna and basil vinaigrette
30 min
Tuna with Penne Pasta
30 min
Spring Vegetable Penne
45 min