Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g brown rice
- 30 g linseed
- 1500 g water
- 300 g dried red lentils, split
- margarine, vegan, for greasing
- 300 g carrots, cut into pieces
- 150 g red pepper, cut into pieces
- 100 g onions, cut into halves
- 30 g olive oil
- 1 tsp fine salt
- ½ tsp freshly ground black pepper
- 1 tsp sweet paprika powder
- 1 tsp curry powder
- 50 g mustard
- 40 g ketchup
- Nutrition
- per 1 slice
- Calories
- 644 kJ / 154 kcal
- Protein
- 7 g
- Carbohydrates
- 22 g
- Fat
- 4 g
- Fibre
- 4.4 g
In Collections
Alternative recipes
Hearty lentil chilli
50min
Vegan Mushroom and Spinach Lasagne
2h 15min
Vegan moussaka
1h 50min
Vegan Sun-dried Tomato and Artichoke Quiche
1小時 10 分
Vegan mayonnaise
15 分
Vegan Pepperoni
5h 10min
Broccoli and Oat Crumble with Vegan Cheese
1h
Vegan Macaroni and Cheese
5h
Lentil and chickpea burger with tahini dressing
1h 30min
Tofu scramble
25min
Vegan walnut and black bean burger
4小時 40 分
Vegan Bean Burgers
1小時 20 分