Skip to main content Search
Thai burgers

Thai burgers
4.8 59 ratings
Prep. 35 min
Total 30 min
4 pieces
Sign up for free

Ingredients

  • lemon grass, fresh cut into pieces (1 cm )
    1 stalk
  • red chilli dried or fresh, deseeded
    1
  • garlic cloves
    2
  • spring onions cut into pieces
    2
  • fresh coriander
    3 stalks
  • fresh button mushrooms cut into halves
    200 g
  • fine salt
    ½ tsp
  • pork mince
    400 g
    400 g mixed mince
  • fish sauce
    1 tbsp
    1 - 2 anchovy fillets, in oil, drained and finely chopped
  • oil for frying

Difficulty

medium

Nutrition per 1 piece

Protein 22 g
Calories 1337 kJ / 320 kcal
Fat 25 g
Fibre 1.7 g
Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Burger time 10 Recipes
Switzerland

You might also like...

Turkish Spiced Lamb Bites

4.8(50)

1 h 30 min

Kung Po Chicken (Dried Chilli Chicken)

3.8(66)

1 h

Lemon grass beef salad

3.7(3)

30 min

Lamb sausage ragu

2.9(32)

30 min

Honey BBQ Chicken

4.0(351)

1 h

Vietnamese Lemongrass Pork Strips

4.2(80)

30 min

Thai Burger

4.6(47)

35 min

Hoisin Pork Bowl

4.5(50)

45 min

Pork and Green Beans Sauté

4.3(36)

45 min

Fragrant Chicken Curry (Metric)

4.7(154)

1 h

Malay-style coconut chicken

4.7(44)

25 h 40 min

Vietnamese Lemongrass Chicken

4.2(117)

1 h 5 min