Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Apricot apple pie
Prep. 25 min
Total 1 h 40 min
12 portions
Ingredients
Apricot filling
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water700 g
-
Granny Smith apples peeled, cored and cut into pieces (3 cm)4
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apricots stone removed and flesh cut into thin wedges800 g
-
brown sugar (see Tips)1 tbsp
-
mixed spice¼ tsp
Hazelnut pastry
-
hazelnuts skins on60 g
-
plain flour plus extra for dusting150 g
-
baking powder1 tsp
-
brown sugar (see Tips)2 tbsp
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butter chilled and cut into pieces (3 cm)80 g
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eggs 1 lightly beaten2
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natural yoghurt or pouring (whipping) cream, to serve
Nutrition per 1 portion
Calories
194.3 kcal /
815.8 kJ
Protein
3.3 g
Fat
9.2 g
Carbohydrates
22.3 g
Fibre
3.6 g
Saturated Fat
4.2 g
Sodium
34.4 mg
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Australia and New Zealand
